Teo Della Torre is a London-based photographer and creative director, with particular expertise in the food and drinks industry. Through vibrant and energetic photographs, Teo tells food stories with passion and authenticity. His background working as a chef and recipe developer inspires much of his work, from starting a popup food business Teo’s Pizza in the summer of 2021, to recently co-founding Service Please ! , a non-profit community supper club in SE London. 

Commercially he works with restaurants, bars, agencies, and brands as a photographer, as well as the styling and direction of shoots. Using both film and digital, he takes on a wide range of projects from product work, to lifestyle and editorial. 

For comissions and colalborations, you can reach Teo at: teodellatorre.work(at)gmail.com.


CLIENTS INCLUDE:

Birkenstock. Innocent. National Theatre.
DELLI. Wildfarmed. TOAD Bakery.
Forza Wine. Barrafina. The Hoxton Hotel. Hexclad. Natoora. Eat Work Art.
Oddbox. Living Things. Hausu. El Pastor Tacos.
Rosie Kellet. Bodega Negra. NUSH Foods.
Momo Kombucha. Borough Broth. 180 Corner.
HYDE Hotel. Gracey’s Pizza. New Theory Wine.

FEATURED IN:

The Sunday Times
Timeout
Conde Nast Traveller
Esquire
The Nudge












photographer + creative director based in southeast london. @teodellatorre